Monthly Archives: January 2013

Skim Milk vs. Soy Milk: Which Is Healthier?

Soy milk was designed to provide a lactose free version of dairy products like skim milk. Even though the soy variety does come close to dairy milk in many categories, skim milk remains as the superior choice based off of nutritional content and health benefits. Soy … Continue reading

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The Misinformation Wave: Protein…

Whey Protein Dangers and Other Facts: One of the most popular waves of misinformation is the protein binge everyone seems to be on. In almost every health and fitness magazine I see, there are countless articles about taking protein powders … Continue reading

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Is Chewing Gum the Most Toxic Substance in the Supermarket?

After a friend on Facebook had shared an article about gum, I was a bit surprised, but not entirely shocked, at just how harmful and non-harmonious with our bodies that gum can be. I gave up chewing gum a couple … Continue reading

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Sleep Realted Disorders

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McDonald’s McRib Sandwich a Franken Creation of GMOs, Toxic Ingredients, Banned Ingredients

) by Anthony GucciardiJanuary 8th, 2013 | Updated 01/08/2013 at 6:52 pm It’s ‘McRib season’, and thousands across the nation are scrambling to use online websites like the ‘McRib locator‘ to stuff the McDonald’s McRib sandwich down their throats. A sandwich that … Continue reading

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